Ampersand Cooking Class: Chili Lime Salmon with Chef Laurie
Name:
Ampersand Cooking Class: Chili Lime Salmon with Chef Laurie
Date:
August 24, 2016
Time:
6:00 PM - 8:00 PM PDT
Event Description:
Chili Lime Salmon with Chef Laurie includes Collard Greens, Chili Lime Salmon with Jicama Hash, gluten free Cornbread with Honey Butter, and Strawberries & Mint with a Balsamic Glaze.
Unless otherwise specified classes will be run demonstration style and will cost $35.00 per person. While you relax and watch the culinary excellence unfold, you will learn easy techniques for food preparation and ways to boost your confidence in the kitchen. A generous portion of everything prepared will be provided so come hungry!
Participants will receive the recipes for each prepared dish and 10% off any purchase during the private in-store shopping experience following each class.
For all classes we invite participants 21 and up to bring your own wine or beer to enjoy with the food. We will provide glassware and expect that alcohol will be consumed responsibly.
To register for a class contact Ampersand at 208-883-3866. Payment must be made in full at time of registration.
Unless otherwise specified classes will be run demonstration style and will cost $35.00 per person. While you relax and watch the culinary excellence unfold, you will learn easy techniques for food preparation and ways to boost your confidence in the kitchen. A generous portion of everything prepared will be provided so come hungry!
Participants will receive the recipes for each prepared dish and 10% off any purchase during the private in-store shopping experience following each class.
For all classes we invite participants 21 and up to bring your own wine or beer to enjoy with the food. We will provide glassware and expect that alcohol will be consumed responsibly.
To register for a class contact Ampersand at 208-883-3866. Payment must be made in full at time of registration.
