Oil & Vinegar 101 Summer Menu with Chef Keely
Name:
Oil & Vinegar 101 Summer Menu with Chef Keely
Date:
June 21, 2018
Time:
6:00 PM - 8:00 PM PDT
Event Description:
Grab a bottle of wine and join us for a fabulous and inspiring night of fun in our cooking classes. Expect to learn new techniques and become inspired with new recipes while you relax and watch the culinary excellence unfold. Enjoy a generous tasting of each dish prepared so come hungry.
Menu: dressed greens, roman artichokes, lemon marinated chicken with Italian kale, and market fresh cobbler with olive oil ice cream.
Menu: dressed greens, roman artichokes, lemon marinated chicken with Italian kale, and market fresh cobbler with olive oil ice cream.
