Porch Party Entertaining Cooking Class
Name:
Porch Party Entertaining Cooking Class
Date:
August 6, 2015
Event Description:
Ampersand Oil & Vinegar Tap House present a cooking class with Chefs Mia & Keely!
"Bring a little vinegar to your mocktail or cocktails when we teach you how to use "shrubs" in drinks! Rustic caprese toast with avocado, learn how to use the salt slab to entertain by serving a pistachio encrusted baked brie. We will teach you how to make a homemade blue cheese dressing with our wedge bites, coconut peanut chicken satay and finally we will finish with drunken Honeydew sorbet."
"Bring a little vinegar to your mocktail or cocktails when we teach you how to use "shrubs" in drinks! Rustic caprese toast with avocado, learn how to use the salt slab to entertain by serving a pistachio encrusted baked brie. We will teach you how to make a homemade blue cheese dressing with our wedge bites, coconut peanut chicken satay and finally we will finish with drunken Honeydew sorbet."
