Summer Salt Slab Cooking Class
Name:
Summer Salt Slab Cooking Class
Date:
August 19, 2015
Event Description:
Ampersand Oil & Vinegar Tap House presents a cooking class with chefs Mia & Keely!
"We're cooking on our final summer menu on the salt slab. Learn how to make salted watermelon wrapped melon bake a brie with a strawberry salsa, beef fajitats, slated chocolate strawberries. Yumm!"
"We're cooking on our final summer menu on the salt slab. Learn how to make salted watermelon wrapped melon bake a brie with a strawberry salsa, beef fajitats, slated chocolate strawberries. Yumm!"
